The FOOD
We are pleased to announce the launch of our new exciting Spanish Tapas menu & Special Sunday Tapas. The new menu of authentic Spanish Tapas has been created by our new chef Raül. As a former chef at several Michelin Star restaurants, including Barrafina in London, and in the kitchens of Michelin Star winning chefs Quique Dacostalso and Angel Marin, his Tapas is excellent. Made with ingredients of the highest quality, many that have been chosen and imported from regions of Spain specifically for the menu, keeping it as authentic and traditional as possible with the added flair of modern culinary techniques. We look forward to having you join us.
The DRINK
Our wine list offers an eclectic range of loveliness and is a real journey around the grapes and regions of the world. We also stock a wide range of lesser known Malt Whisky's and a ever revolving selection of real ales.
